(+)-Arabinogalactan from Larch Wood is a complex polysaccharide with a unique carbohydrate structure, widely used in chemical biology and glycoscience research. This compound plays a crucial role in laboratories by serving as a substrate or reagent in experiments focused on the structure and function of polysaccharides. Its presence allows researchers to study molecular interactions and biological properties of carbohydrates, contributing to a deeper understanding of biochemical processes. The material is particularly valuable for its ability to maintain structural integrity under controlled laboratory conditions, making it a reliable choice for various experimental setups.
One of the key properties that make (+)-Arabinogalactan a preferred choice is its stability in controlled environments. This stability ensures consistent results across repeated experiments, which is essential for scientific accuracy. Additionally, its complex structure allows for the observation of structural changes and reactivity under different conditions, providing valuable insights into molecular behavior. The compound’s resistance to degradation further enhances its utility in long-term studies and high-precision analyses, making it a versatile tool in modern research laboratories.
In Indonesian laboratories, (+)-Arabinogalactan from Larch Wood is commonly used in biotechnology, pharmacology, and food chemistry research. It supports the development of health and nutrition-based products derived from natural compounds. Its wide range of applications makes it a primary choice for researchers aiming to explore the properties and potential of carbohydrate-based compounds in various scientific fields.
TCI brochures (PDF)
- Polysaccharides 2025-02-13 · p. 1
- Reagents for Glyco Chemistry & Biology 5th Edition · p. 113
- Biomaterials Research Reagents 2025-02-19 · p. 4
- Biotechnology research benefits from this compound as it enables the study of carbohydrate-based interactions in biological systems.
- Pharmacological studies utilize it to investigate the structural and functional properties of polysaccharides in drug development.
- Food chemistry applications rely on its unique structure to analyze the role of complex carbohydrates in food science.
- Nutritional product development uses this material to explore natural compounds for health and wellness applications.
- Structural analysis experiments leverage its stability and complexity to study molecular behavior under various conditions.
| Brand | TCI |
|---|---|
| CAS number | 9036-66-2 |
| Molecular formula | — |
| Purity | — |
| Category | Chemistry > Chemical Biology > Glycoscience |
| Pack sizes | Available in standard laboratory quantities |
| Physical form | Powder |
| Storage | Store in a cool, dry place away from moisture and light |
This material should be stored in a cool, dry environment to maintain its stability and prevent degradation. It is recommended to use airtight containers to protect it from moisture and light exposure. Due to its complex structure, it is important to handle it with care to avoid contamination. Proper labeling and storage conditions ensure the material remains suitable for use in various laboratory applications. Always follow standard laboratory safety protocols when handling and storing this compound to maintain its integrity and effectiveness.
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Product Categories
- GlycoscienceApplications Using Glyco-materialsGlyco-engeneering [Applications Using Glyco-materials]
- GlycoscienceApplications Using Glyco-materialsGlyco-chemical Analysis [Applications Using Glyco-materials]
- GlycoscienceFunctional OligosaccharidesPolysaccharides [Functional Oligosaccharides]
- GlycosciencePolysaccharides [Glycoscience]
- Biochemicals and ReagentsCarbohydrates
- Pharmaceutical Development and Drug Discovery ResearchDrug Delivery Systems (DDS)Natural Polymers (for DDS)





