Sulfated Sugars [Functional Oligosaccharides] — includes sulfated sugars and polysaccharides such as carrageenan, dermatan sulfate, and hyaluronic acid with varying degrees of sulfation, along with sulfamate derivative compounds such as topiramate. The sulfate groups on the sugar chain give a characteristic negative charge.
Sulfated sugars are used by biochemistry and biotechnology researchers in studies of carbohydrate-protein interactions, the preparation of polysaccharide-based supporting matrices, and research on functional materials derived from glycosaminoglycans. Variations in the degree of sulfation in compounds such as hyaluronic acid are also used to study the effect of charge on the physicochemical properties of sugar polymers.
Example products in this collection: TCI T2755 97240-79-4 Topiramate, TCI C0335 9082-07-9 Chondroitin Sulfate Sodium Salt, TCI L0382 L1-L1-Magnetic Beads, TCI C1804 11114-20-8 kappa-Carrageenan, TCI H1740 95507-66-7 Hyaluronic Acid, Low-Sulfated, TCI C1805 9062-07-1 iota-Carrageenan, TCI H1739 95507-66-7 Hyaluronic Acid, High-Sulfated, TCI D3672 54328-33-5 Dermatan Sulfate Sodium Salt.
Pay attention to the degree of sulfation (low or high) and the source of the polysaccharide raw material, as both affect the molecular weight, charge, and solubility behavior of the final product. All products are genuine Tokyo Chemical Industry (TCI) Japan products, with purity, packaging, and storage conditions listed on each item's page.
Other parallel categories under Functional Oligosaccharides, often used together in one laboratory workflow:
Back to Functional Oligosaccharides. For large-volume procurement, special packaging, or specific grades, contact the AMI Scientific team — official TCI Japan distributor in Indonesia — to check availability and lead time directly from Japan.
