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TCI

CAS 56-81-5

Glycerol [for Electrophoresis] TCI G0316

Glycerol [for Electrophoresis] TCI G0316
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Description

TCI G0316 Glycerol, with CAS number 56-81-5, is a versatile chemical compound widely used in laboratory settings, particularly in electrophoresis procedures. As a key reagent, it serves as a critical component in the preparation of running gels and buffer solutions, facilitating the separation of biomolecules such as DNA and proteins. Its role in maintaining a stable and consistent environment is essential for accurate and reproducible results in molecular biology experiments.

One of the main reasons glycerol is preferred in laboratory applications is its unique physical and chemical properties. It is a non-volatile, highly viscous liquid with strong solvating capabilities, making it ideal for creating stable solutions. Its ability to absorb moisture and resist evaporation ensures that experimental conditions remain consistent over time. These characteristics are especially valuable in long-duration or temperature-sensitive experiments.

In Indonesian laboratories, glycerol is commonly used in research and educational institutions. It is a staple in biochemistry and molecular biology labs, where it supports various analytical techniques. Its non-toxic and non-irritating nature also makes it suitable for use in environments where safety and comfort are priorities. Its widespread application reflects its reliability and effectiveness in maintaining the integrity of experimental procedures.

Laboratory Applications

  • Electrophoresis is a common application where glycerol is used to prepare running gels, providing a stable medium for the migration of DNA and protein molecules.
  • Buffer solution preparation benefits from glycerol’s solvating properties, helping to maintain the pH and stability of the solution.
  • Sample concentration procedures often use glycerol to aid in the precipitation and isolation of biomolecules from complex mixtures.
  • Protein solubilization is enhanced by glycerol’s ability to stabilize proteins in solution, preventing denaturation during storage or processing.
  • Cryopreservation of biological samples relies on glycerol’s ability to prevent ice crystal formation, ensuring the integrity of cells and tissues during freezing.

Specifications

  • Brand: TCI
  • CAS number: 56-81-5
  • Category: Life Science > Biochemicals and Reagents > Stabilization of Biomolecules
  • Pack sizes: Not specified in the provided data
  • Physical form: Liquid
  • Storage note: Store in a cool, dry place away from direct sunlight

Handling and Storage

Glycerol should be stored in a cool, dry place, away from direct sunlight and sources of heat. It is recommended to use sealed, airtight containers to prevent moisture absorption and contamination. Due to its high viscosity, it is important to ensure that containers are properly labeled and stored in a designated chemical storage area. While glycerol is non-toxic and non-corrosive, it should still be handled with care to avoid spills or exposure. In laboratory settings, personal protective equipment such as gloves and safety goggles should be worn when handling glycerol to ensure safe and hygienic practices.

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