7-Methoxyflavone is a flavonoid compound widely used in life science research, particularly in cell biology and nutrition studies. It plays a crucial role in laboratory experiments by interacting with various biological pathways, including antioxidant activity and endocrine system effects. Its chemical structure enables it to influence cellular metabolism and responses to external stimuli, making it a valuable tool for researchers exploring the mechanisms of biological processes. This compound is essential for understanding how natural substances affect human health and disease development.
The compound's stability and ability to interact with proteins and enzymes make it a preferred choice for laboratory use. Its solubility in organic solvents simplifies extraction and application across a range of experimental setups. These properties ensure consistent results and reliable performance in both small-scale and large-scale research applications. Its versatility and chemical stability further enhance its appeal for use in diverse scientific investigations.
In Indonesian laboratories, 7-Methoxyflavone is frequently utilized in research related to public health, nutrition, and chronic diseases. It serves as an important tool for studying the biological effects of flavonoids and their potential therapeutic applications. Its availability in solid form and ease of use make it suitable for a wide range of experimental conditions, supporting both academic and applied research efforts.
TCI brochures (PDF)
- Polyphenols 2024-12-05 · p. 1
- Phytochemicals 2025-12-17 · p. 11
- Nutritional Research: Used to study the impact of flavonoids on metabolic processes and cellular responses to dietary factors.
- Endocrine System Studies: Investigates the compound's interaction with hormonal pathways and its potential therapeutic applications.
- Antioxidant Activity Analysis: Enables researchers to evaluate its role in neutralizing free radicals and protecting cellular structures.
- Cellular Metabolism Studies: Facilitates the exploration of how flavonoids influence metabolic pathways and cellular function.
- Chronic Disease Research: Supports investigations into the potential of flavonoids in mitigating inflammation and oxidative stress.
| Brand | TCI |
|---|---|
| CAS number | 22395-22-8 |
| Molecular formula | — |
| Purity | — |
| Category | Life Science > Cell Biology > Nutrition Research |
| Pack sizes | Available in various sizes as per standard laboratory supply |
| Physical form | Solid |
| Storage | Store in a cool, dry place away from light |
7-Methoxyflavone should be stored in a cool, dry environment, away from direct light to maintain its chemical stability. It is recommended to use airtight containers to prevent moisture absorption and contamination. Due to its organic nature, it should be handled with care to avoid exposure to heat or incompatible substances. Proper labeling and storage conditions are essential to ensure the integrity of the compound during handling and use. Laboratory personnel should follow standard safety protocols when working with this material to ensure safe and effective experimentation.
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