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CAS 6106-21-4

Disodium Succinate Hexahydrate TCI S0105

Disodium Succinate Hexahydrate TCI S0105

Chemical Identity

CAS No.
6106-21-4
PubChem
CID 9020·SID 87575718
Formula
C4H4Na2O4
Molecular weight
162.05 g/mol
Purity
>95.0%(T)
Full identifiers (IUPAC, SMILES, InChIKey)
IUPAC
disodium;butanedioate
SMILES
C(CC(=O)[O-])C(=O)[O-].[Na+].[Na+]
InChIKey
ZDQYSKICYIVCPN-UHFFFAOYSA-L
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Disodium Succinate Hexahydrate from TCI is the disodium salt of succinic acid. It is supplied in a hydrated form that contains six molecules of water of crystallization. The compound belongs to the non-heterocyclic building blocks category. Because it is a fully neutralized salt, it behaves differently from free succinic acid. In the laboratory it serves as a buffer component, a source of succinate ions in biological media, a substrate in biochemical experiments, and a reference material in food research, since succinate is known as one of the components of savory taste.

Researchers choose this salt because it dissolves well in water and is not acidic. This makes it easy to prepare succinate solutions close to neutral pH without much adjustment. The hexahydrate form is a stable crystalline solid that is easy to weigh accurately. However, researchers should account for the water of crystallization when calculating the mass they need, so that the final succinate concentration is correct. When combined with succinic acid or monosodium succinate, this salt can be used to build a succinate buffer system whose pH can be adjusted to suit the experiment.

In Indonesia, Disodium Succinate Hexahydrate is relevant to biochemistry, microbiology, and food technology laboratories, as well as to university research groups that prepare buffers and culture media regularly. Academic laboratories use it in teaching and research on metabolism and enzyme activity. Food science laboratories use it as a reference compound when studying taste components. Its stable solid form and ease of dissolution make it a practical routine reagent for laboratories that need reproducible succinate solutions.

  • Buffer preparation: combined with succinic acid or monosodium succinate, it forms a succinate buffer system whose pH can be adjusted to meet specific experimental requirements.
  • Biological culture media: it is a water-soluble source of succinate ions, so it can be added to media formulations without making the solution noticeably acidic.
  • Biochemical substrate studies: it supplies succinate as a substrate in enzyme and metabolism experiments, and its near-neutral solutions reduce the need for extensive pH correction.
  • Food research reference material: succinate is recognized as a savory taste component, so this salt serves as a convenient reference compound in flavor and food chemistry studies.
  • General solution preparation: its stable crystalline hexahydrate form is easy to weigh, which helps researchers prepare accurate succinate solutions once the water of crystallization is accounted for.

Brand TCI (product code S0105)
CAS number 6106-21-4
Molecular formula —
Purity —
Category Chemistry > Building Blocks > Non-Heterocyclic Building Blocks
Pack sizes as listed in the current TCI catalog; please confirm availability with AMI Scientific
Physical form crystalline solid (hexahydrate, six molecules of water of crystallization)
Storage keep in a tightly closed container in a cool, dry place; follow the TCI label and SDS

Store Disodium Succinate Hexahydrate in its original, tightly sealed container in a cool, dry, well-ventilated area, away from direct sunlight and incompatible materials. Because the hexahydrate's water content affects mass calculations, keep the container closed after each use so the material does not gain or lose moisture. Use clean, dry spatulas and weighing vessels to avoid contamination. Follow good laboratory practice: wear a lab coat, gloves, and safety glasses, avoid creating and inhaling dust, and wash hands after handling. Label prepared solutions clearly and check the manufacturer's Safety Data Sheet for full hazard and disposal information before use.

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