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TCI

CAS 547-25-1

D-(+)-Turanose TCI T0542

D-(+)-Turanose TCI T0542

Chemical Identity

CAS No.
547-25-1
PubChem
CID 10236867·SID 87576461
Formula
C12H22O11
Molecular weight
342.30 g/mol
Purity
>98.0%(HPLC)
Full identifiers (IUPAC, SMILES, InChIKey)
IUPAC
(2S,3S,4R,5R)-2-(hydroxymethyl)-3-[(2R,3R,4S,5S,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]oxyoxane-2,4,5-triol
SMILES
C1[C@H]([C@H]([C@@H]([C@@](O1)(CO)O)O[C@@H]2[C@@H]([C@H]([C@@H]([C@H](O2)CO)O)O)O)O)O
InChIKey
SEWFWJUQVJHATO-UGDNZRGBSA-N
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Turanose, with the CAS number 547-25-1, is a disaccharide that closely resembles sucrose in structure but exhibits unique chemical and physical properties. It plays a crucial role in chemical biology research, particularly in the study of glycosylation and carbohydrate metabolism. As a key component in synthetic chemistry, Turanose serves as a building block for the creation of complex compounds. Its chemical reactivity and structural characteristics make it an essential tool for researchers aiming to explore carbohydrate-based reactions and enzymatic activities.

Turanose is valued for its stability, solubility in water, and resistance to degradation, which contribute to its reliability in laboratory settings. These properties ensure that it remains effective even under various experimental conditions. Its ability to dissolve in water simplifies handling and storage, while its chemical stability allows for consistent results in experiments. The D-(+)-Turanose structure further enhances its reactivity in specific chemical reactions, making it a versatile choice for a wide range of applications.

In Indonesian laboratories, Turanose is widely used in biochemical, pharmacological, and nutritional research. Its availability and consistent chemical properties make it a preferred material for scientists. Researchers in Indonesia rely on Turanose for its role in enzyme activity testing, carbohydrate metabolism studies, and the synthesis of complex compounds. Its application is supported by its reliability and compatibility with various experimental protocols.

  • Enzyme Activity Testing: Turanose is ideal for assessing enzyme specificity and activity due to its structural similarity to sucrose and its reactivity in enzymatic reactions.
  • Glycosylation Studies: Its unique structure makes it a valuable substrate for investigating glycosylation processes in biological systems.
  • Carbohydrate Metabolism Research: Turanose is used to study how carbohydrates are metabolized in cellular environments, offering insights into metabolic pathways.
  • Synthetic Chemistry Applications: Its chemical reactivity supports the synthesis of complex organic compounds, making it a key reagent in organic synthesis.
  • Nutritional Research: Turanose is utilized to explore its impact on metabolic processes and its potential role in dietary studies.

Brand TCI
CAS number 547-25-1
Molecular formula —
Purity —
Category Chemistry > Chemical Biology > Glycoscience
Pack sizes Available in various quantities as per supplier specifications
Physical form White crystalline powder
Storage Store in a cool, dry place away from direct sunlight

Turanose should be stored in a cool, dry environment to maintain its chemical stability and prevent degradation. It is recommended to keep it in airtight containers to avoid moisture absorption, which can affect its solubility and reactivity. Due to its water solubility, it should be handled in a controlled laboratory setting to prevent contamination. Proper labeling of containers is essential for safe handling and to ensure accurate use in experiments. Always follow standard laboratory safety protocols when working with chemical substances to maintain a safe and efficient research environment.

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