Collection: Antioxidants [Life Science]
Antioxidants [Life Science] — gathers natural phenolic compounds and unsaturated fatty acids, such as cinnamic acid and hydroxybenzoic acid derivatives, known for their ability to scavenge free radicals. This category serves as reference compounds for oxidative stress research and related biochemical pathway studies.
Antioxidants [Life Science] are used by molecular biology and biochemistry researchers as reference compounds in in vitro free radical scavenging assays and in measuring the antioxidant capacity of an extract or biological sample. Compounds such as gallic acid, chlorogenic acid, and curcumin are also commonly used as comparison standards in chromatographic analysis of phenolic content from natural materials.
Example products in this collection: TCI O0180 112-80-1 Oleic Acid, TCI C0002 331-39-5 Caffeic Acid, TCI M0121 90-05-1 Guaiacol, TCI C0181 327-97-9 Chlorogenic Acid, TCI L0124 60-33-3 Linoleic Acid, TCI C0393 501-98-4 trans-p-Coumaric Acid, TCI G0011 149-91-7 Gallic Acid, TCI C0434 458-37-7 Curcumin (Natural).
Pay attention to compound purity as an analytical standard, stability against light and oxidation during storage, and suitability of form (free acid or salt) with the planned assay method. All products are genuine Tokyo Chemical Industry (TCI) Japan products, with purity, packaging, and storage conditions listed on each item's page.
Other related categories at the same level under Molecular Biology, often used together in one laboratory workflow:
Back to Molecular Biology. For large-volume procurement, special packaging, or specific grades, contact the AMI Scientific team — official TCI Japan distributor in Indonesia — for stock availability checks and lead times directly from Japan.
