Enzyme, Lectin, Antibody [Glycoscience]

Enzyme, Lectin, Antibody [Glycoscience] — includes enzymes, lectins, and antibodies used to recognize, cleave, or label carbohydrate structures on glycoproteins and polysaccharides. This group brings together biocatalysts such as amylase and cellulase along with protein-based detection reagents for glycoscience studies.

These enzymes, lectins, and antibodies are used by glycoscience researchers for hydrolysis of starch or cellulose, synthesis of derivative oligosaccharides, and detection of specific sugar groups through staining or test kits such as starch assays. Products such as streptavidin-phycoerythrin conjugates also support labeling techniques in biotin-streptavidin affinity experiments in biochemistry laboratories.

Example products in this collection: TCI A0447 9000-90-2 alpha-Amylase diluted with Starch, from Bacillus amyloliquefaciens, TCI B6760 13343-67-4 Benzyl 2-Acetamido-2-deoxy-beta-D-glucopyranoside, TCI A0456 9037-22-3 Amylopectin (Amylose free), from Waxy Corn, TCI C0056 528-50-7 D-(+)-Cellobiose, TCI T4464 Starch Assay Kit, TCI C0057 9012-54-8 Cellulase from Aspergillus niger, TCI T3885 Streptavidin R-PE Conjugate, TCI C2371 138182-21-5 6-Chloro-3-indolyl beta-D-Galactopyranoside [for Biochemical Research].

Pay attention to the source organism of the enzyme, specific activity, presentation form (solution or kit), and substrate compatibility with the planned detection method. All products are original Tokyo Chemical Industry (TCI) Japan products, with purity, packaging, and storage conditions listed on each item's page.

Other parallel categories under Glycoscience, often used together in one laboratory workflow:

Back to Glycoscience. For large-volume procurement, special packaging, or specific grades, contact the AMI Scientific team — official distributor of TCI Japan in Indonesia — to check availability and lead time directly from Japan.

48 products